Thanksgiving Dinner To Go
Prepared 3 course dinner for 2-6 guests
Description
Relax and enjoy Thanksgiving with friends and family instead of cooking in the kitchen with our easy to assemble and rewarm 3 course dinners for 2-6 guests.
Add on extra desserts and wines.
Pick up between 11.30-2.30pm on Wednesday 27th November
MENU
Blue cheese cream, poached pears, mixed greens & toasted hazelnuts
•••
Chicken ballotine stuffed with apples, wild mushroom chicken jus,
potato gratin, green beans with almonds, cranberry sauce (GF)
•••
Choice of Dessert
Bourbon Pumpkin pie or Pumpkin spice creme brûlée (GF
Add on extra desserts and wines.
Pick up between 11.30-2.30pm on Wednesday 27th November
MENU
Blue cheese cream, poached pears, mixed greens & toasted hazelnuts
•••
Chicken ballotine stuffed with apples, wild mushroom chicken jus,
potato gratin, green beans with almonds, cranberry sauce (GF)
•••
Choice of Dessert
Bourbon Pumpkin pie or Pumpkin spice creme brûlée (GF
Chantrel Bar & Restaurant
1914 Willamette Falls Drive, West Linn , OR 97068
Nov 27, 2024
11:30 PM PST to 2:30 PM PST
$125+
RSVP Required
Chantrel Bar & Restaurant
1914 Willamette Falls Drive
West Linn , OR 97068
971-803-0493
www.chantrelrestaurant.com
